Translational Research
Volume 155, Issue 5 , Pages 220-227, May 2010

Combination drug–diet therapies for dyslipidemia

  • Todd C. Rideout

      Affiliations

    • Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada
    • Department of Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada
    • Corresponding Author InformationReprint requests: Todd C. Rideout, PhD, Department of Human Nutritional Sciences, University of Manitoba, 196 Innovation Drive, Winnipeg, Manitoba, Canada R3T 6C5.
  • ,
  • Scott V. Harding

      Affiliations

    • Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada
    • Department of Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada
  • ,
  • Christopher P.F. Marinangeli

      Affiliations

    • Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada
  • ,
  • Peter J.H. Jones

      Affiliations

    • Department of Food Science, University of Manitoba, Winnipeg, Manitoba, Canada

Received 30 October 2009; received in revised form 22 December 2009; accepted 23 December 2009. published online 20 January 2010.

Expense, high drug dose, and low compliance to strict dietary therapies are current issues surrounding modern drug- and diet-based lipid-lowering approaches. Furthermore, variable patient outcomes and suboptimal response to both drug and diet therapies are increasingly evident. Therefore, the question arises as to whether more emphasis should be placed on combination diet/drug therapies to reduce cholesterol levels in patients who respond suboptimally to diet and drug monotherapies. Although considerable research has explored multidrug combination therapies, combination drug/diet therapies receive less attention. However, combined drug/diet approaches may reduce the number of drug prescriptions, the progressive increase in “optimal” drug dosage, and costs associated with pharmaceutical disease management. Future research priorities in drug/diet therapeutic approaches should not only emphasize the discovery of novel combinations but also should address potential safety issues prior to wide-scale acceptance in clinical practice. Accordingly, this review will assess current limitations associated with both drug and diet lipid-lowering therapies and explore the potential of combination drug/diet therapies in the treatment of dyslipidemia.

Abbreviations: apoB, apolipoprotein B, DHA, docosahexaenoic acids, EPA, eicosapentaenoic, FDA, U.S. Food and Drug Administration, GRAS, generally recognized as safe, HDL, high-density lipoprotein, LDL-C, low-density lipoprotein cholesterol, VLDL, very low-density lipoprotein, WKY, wild-type Kyoto

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PII: S1931-5244(09)00366-1

doi:10.1016/j.trsl.2009.12.005

Translational Research
Volume 155, Issue 5 , Pages 220-227, May 2010