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References
- Fat Assimilation.J. Biol. Chem. 1916; 24: 447
- Diet and the Blood Lipids. II. The Effect of Occasional Overfeeding on the Postabsorptive Level.J. Biol. Chem. 1933; 103: 699
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Article info
Publication history
Received:
October 5,
1934
Identification
Copyright
© 1935 Published by Elsevier Inc.